Paneer CocoChocodoos

Paneer CocoChocodoos 

     

Ingredients:

500 grms  fresh Paneer

500grms fresh grated coconut

500grms  powdered  sugar

1/2cup mixed unsalted nuts (cashew nuts, almonds, walnuts, pistachios)

4 tsp cocoa powder

PROCEDURE:

1.     Grate the paneer and combine with the sugar and grated coconut

2.     Mix well & heat on a very low flame in a non-stick pan till the sugar dissolves and the mixure leaves the sides of the pan(approximately 20 minutes)

3.     Remove into a plate, add the nuts and cocoa powder and mix well.

4.     Make 20 ladoos, chill and serve.